Gwangju Blog

Joy of Food, <2017 Gwangju International Food Exhibition>


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Gwangju World Food Exhibition was held starting on November 23rd to 26th.

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Gwangju International Food Exhibition is the only food exhibition in southwest Korea.

This event is certified by UFI(Union of International Fairs),

the global association of the exhibition industry.

The exhibition showed various kinds of

Processed food, agricultural and marine products, liquors, kitchenware, franchises, etc.

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Various themes and categories are displayed here.

Foods are shown in a beautiful way, hardly believable to be eatable things.

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Various kinds of meal from ritual ceremonial table to Korean traditional supper are displayed.

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There were also proper meal tables of Korea including

Southern Korean table d’hote, Royal Korean Table d’Hote, etc.

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Also, there were foods with fancy decoration,

such as wedding cakes.

Many people had pleasure of seeing these foods.

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Graduate works were displayed here in the exhibition also.

There was a passion around students’ works.

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Gwangju International Food Exhibition not only held exhibition,

but also various events and promotions.

This event was a promotion which people could buy food ingredients at 1,000 won.

The event was very popular;

people were waiting in a queue.

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Now, the time has come for a hands-on experience event.

Experiencing local dish of Gwangju, making cakes, baking class, etc were held.

It was a great experience and memory by participating together with many people.

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Gwangju International Food Exhibition was such a multifarious event!

It was a glory by meeting innumerable kinds of food at once.

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Jeolla-do, the home of TASTE!

It was a GWANGJU FOOD 2017 on Gwangju.

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